In this space we share relevant articles and news related to our work in the Amazon with the recognition of promising initiatives. We are committed to innovation, knowledge and high-impact success stories.
Lands managed by Indigenous Peoples lose less tree cover, store more carbon, and sustain richer biodiversity. This week in London, Indigenous Business Week unites leaders from Latin America, Africa and Asia to advance fair trade and market access. Amazonia Impact Ventures is proud to attend, sharing our work financing Indigenous‑led cooperatives in the Amazon and linking them with ethical global buyers.
From Amazonian floodplains to global shelves, Camu Camu (Myrciaria dubia) is a tart, cherry‑sized berry with up to 60× the vitamin C of oranges. Harvested by canoe in nutrient‑rich waters, it sustains ecosystems and livelihoods. Through Coopay and Campodrim, Amazonia Impact Ventures turns this heritage fruit into high‑value exports, linking forest conservation with community prosperity.